Get up close with the goats. Our lovely guides will take you through the
edible garden into the pasture, loafing barn and milking parlor, with a
peek at cheesemaking in the dairy.
Book a private tour for your group, or take a public tour in spring and summer.
Or just drop in any time Friday through Sunday 11am-4pm - say hello to the goats and donkeys over the fence, taste all the cheese and goodies in the shop, and check out the view from the hayloft balcony. Bring a picnic if you'd like - there are tables next to the hay barn.